3-ingredient bread ready in minutes without wheat

Nothing more delicious than making at home Wheat-free bread with only 3 ingredients. Fluffy, soft and ideal to accompany a coffee or maybe something more.

The interesting thing about this recipe is that it is easy to prepare, it has few ingredients and it is irresistible. In addition, gluten-free breads facilitate digestion and improve health.

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3-ingredient bread ready in minutes without wheat

It is a simple recipe that does not require too much time.


  • 2 Eggs
  • 12 tbsp. of powdered milk
  • 2 tsp. chemical yeast

Preparation, step by step:

  1. To start, add the eggs to a bowl and beat well manually with a whisk until the egg whites dissolve well.
  2. Then, the yeast is added and we continue mixing until it is completely integrated.
  3. Next, we add the 12 tablespoons of powdered milk little by little and while stirring until we reach a homogeneous mass. The consistency has to be sticky.
  4. Next step, once this texture of the dough is achieved and with the help of a soup spoon we are going to take out portions and arrange them on a previously oiled plate or mold.
  5. With the oven pre-heated to 180º C, we introduce the tray for approximately 10 minutes, or when we see them raised, fluffy and golden.

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